What Qwick is Doing in San Francisco
San Francisco, California, invites visitors with its vibrant and eclectic arts scene, world-renowned culinary landscape, and iconic cultural landmarks. From cutting-edge galleries to celebrated restaurants and hidden neighborhood gems, the city pulses with creativity and flavor.
Qwick is transforming how hospitality businesses in San Francisco manage their staffing needs. Whether it’s restaurants, hotels, events, caterers, retirement communities, or resorts, Qwick makes it easier for businesses to connect with experienced, temporary staff—without the delays and costs of traditional hiring. Through Qwick’s platform, businesses can quickly fill staffing gaps with qualified professionals and scale their workforce as demand fluctuates.
By the Numbers
Hours Worked
Businesses Using Qwick
Pros Filling Shifts
We help professionals find shifts that match their skills.
Front of House
- FOH Support
- Restaurant Server
- Barback
- Busser
- Food Assembler
- Food Runner
Back of House
- Dishwasher
- Line Cook
- Prep Cook
- Food Assembler
- General Labor
- General Cleaning
Catering + Events
- Event Chef
- Banquet Cook
- Banquet Server
- Banquet Captain
- Concession Worker
- Event Help
What our regulars have to say about Qwick
Qwick has definitely helped ease some of the strain of being short-staffed. All of the pros we’ve had in store so far have been highly rated by our staff.
Candace
Director, Chick-fil-AQwick has been a blessing. It’s able to seamlessly connect our locations with people looking to work both conventional and unconventional hours and shifts.
Josh
Director, Pies and PintsQwick has offered me an added level of confidence in scheduling and hiring for our hotel properties while advancing the staffing industry as a whole.
Troy
Executive Chef, JB Duke Hotel